Blue Riband Restaurant
Ideal for a luxury treat in elegant maritime surroundings, the Blue Riband is a contemporary à la carte restaurant.
The Blue Riband provides a premium dining experience. Using the finest fresh ingredients and specially selected seasonal vegetables, our chefs create unique meat, fish and vegetarian dishes, whislt our waiters know and can recommend the finest wines to accompany your meal.
Reserve online and dine at your convenience
Our restaurants can get busy at peak times, so to avoid disappointment and enjoy a relaxing start to your holiday we recommend you book a table before you travel.
Pre-book your meals and save. Simply add meals during your booking.
- 2-courses - £27.70 for adults & £13.80 for children aged 4-11
- 3-courses - £31.50 for adults & £15 for children aged 4-11
Onboard prices are €34.90 for 2 courses & €37.50 for 3 courses. Children aged 4-11 eat for half price.
Sample dishes from the Blue Riband restaurant include Tatar of Salmon and Shrimp Cocktail to start, Tournedos Bordelaise and Confit of Duck as mains and Crème Brulée or Cheese selection to finish. There’s also a special children’s menu.
WE'RE AWARD WINNING
It’s always a proud moment when you’re recognised for your good work, we’re honoured to have been named as ‘World’s Leading Ferry Operator’ in the 2014 World Travel Awards. We've won this award for 4 years running.