Airshow day sailing lunch options

All the excitement of the Airshow will have worked up an appetite. So for lunch you can enjoy a freshly prepared lunch buffet in our 7 Seas restaurant or à 3-course a la carte meal.

Buffet lunch

Buffet lunch

Visit the buffet table as many times as you wish and choose from a wide selection of hot and cold dishes including:

Starters & mains: 
  • 4 cold cut meats
  • 4 salad options
  • 4 fish options 
  • 4 vegetarian options
  • Fries 
  • Noodles 
  • Rice
  • Mini vegetarian spring rolls 
  • Seasonal vegetables 
  • Salmon with sauce 
  • Fish fillet 
  • Meatballs  
  • Thai chicken curry 

Desserts

  • 4 dessert options
  • 2 cheese options

You will also have unlimited access to our bread station, with freshly bread baked.

Kids’ buffet

There’s a special children’s buffet too, serving the dishes below, although children are welcome to choose dishes from the main buffet:

  • ​​​​Spaghetti
  • Bolognaise
  • Fries
  • Chicken drumsticks
3 course meal

3-course à la carte lunch​

St​arter:

Hot smoked Bourbon-cured salmon
Served green herb cream, corn and wild rice​​​

Main:

Fillet of beef with braised oxtail grill
Served with an onion and mushroom madeira glaze​​

Dessert:

Strawberry mille feuille
Served with citrus and vanilla cream

Vegetarian options

Starter:

Goats Cheese
Served with spinach, red onion and red lentils

Main:

Veggie mushroom burger with coleslaw
Served with chips and homemade aioli

Dessert:

Same as above

​​​ WE'RE AWARD WINNING​​

It’s always a proud moment when you’re recognised for your good work, we’re honoured to have been named again as the World and Europe's Leading Ferry Operator 2016 at the World Travel Awards. We have been Europe’s Leading Ferry Operator for 5 years running now, and the World’s Leading Ferry Operator for 6 years. ​​​

FINAL-AWARDS-Dec15.gif​​​​​​